Organic Urad Dal

149.95

Energy 291Kcal
Protein  22g
Fat  1.6g
Saturated Fat 0.2g
Sodium 26.8mg
Carbohydrates 44g
Dietary Fibre 20.4g
Sugars 0.6g
Iron 6 mg
Vitamin A 0.5mg
Calcium 86.2mg

 

Description

Name of the food  Organic Urad Dal 
Product Speciality GLUTEN FREE 

HIGH PROTEIN | DIABETIC FRIENDLY

Net weight 500gm
MRP
Description of Product on label Our Organic Urad Dal has an unusual texture after boiling and tastes terrific with many types of seasonings. You can also use it to make idli, dosa, appam or Dahi vada.

Why eat it? 

Urad Dal is gluten-free. It is rich in calcium, iron, magnesium and phosphorous. It is good for digestion and improves skin health. An excellent source of folic acid, Urad Dal is ideal for pregnant women. If health doesn’t get you, then the taste will. Buy it today!

 

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